RB99395: Sugarcane cultivar with high sucrose content

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Development of pre-breeding stocks with improved sucrose content over two selection cycles in sugarcane

In a base population comprising twenty three Indian “Co” canes and fourteen commercial hybrids from other countries, improvement in sucrose content was obtained over two cycles of recurrent selection. The parental clones had an average sucrose of 19.40%. Among the crosses involving Indian commercial hybrids, the best was CoC 671 x Co 99002 with a maximum record value of 24.0% brix and contribut...

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Sucrose synthase molecular marker associated with sugar content in elite sugarcane progeny

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Categorizing sugarcane cultivar resistance to the sugarcane aphid and yellow sugarcane aphid (Hemiptera: Aphididae).

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Sugarcane Cultivar Response to High Summer Water Tables in the Everglades

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Low Density Sugarcane Bagasse Particleboard Bonded with Citric Acid and Sucrose: Effect of board density and additive content

The development of natural adhesives derived from non-fossil resources is very important for the future. In this study, by taking sugarcane bagasse as the raw material, without using any synthetic resin but adding some eco-friendly additives (citric acid and sucrose), low density particleboards were successfully developed. The effects of board density and additive contents on the physical and m...

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ژورنال

عنوان ژورنال: Crop Breeding and Applied Biotechnology

سال: 2015

ISSN: 1984-7033

DOI: 10.1590/1984-70332015v15n3c32